Alkalized Cocoa Powder

Alkalized cocoa powder with a smooth, rich taste, perfect for beverages and desserts. Non-GMO and meets all food safety requirements.
  • SKU: CP-ACP-001
  • Category:Cocoa Products
  • Description
  • Specifications

Our alkalized cocoa powder offers a refined, smooth taste and color, making it ideal for premium chocolates, cakes, and beverages. It is non-GMO, with a fat content ranging from 9-12%, and an ash content of 8% max. With a fine fineness of 99.0%, this cocoa is highly soluble, ensuring smoothness in your chocolate creations. The cocoa powder is free from harmful bacteria and meets strict hygiene standards. Ideal for various applications, our non-GMO alkalized cocoa powder offers the finest taste and quality.

  • Taste: Natural cocoa smell
  • Moisture: 5.0% max Fat Content: 9-12%
  • Ash: 8.0% max
  • Fineness: 99.0% min
  • PH: 7.5-7.9
  • Total plate count: 3000 cfu/g
  • Coliform: ≤30 MPN/100G
  • Mould count: ≤50 cfu/g
  • Pathogenic bacteria: Negative
back top